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ผักกาด phakL gaatL | ![]() |
pronunciation guide | |
Phonemic Thai | ผัก-กาด |
IPA | pʰàk kàːt |
Royal Thai General System | phak kat |
1. [noun] | |||
definition | [a broad category of several vegetables] | ||
image | ![]() | ||
categories | |||
components | ผัก ![]() | phakL | vegetable; vegetation; greens |
กาด ![]() | gaatL | [certain vegetables such as] cabbages; carrots | |
example | ผักกาดหัว![]() | phakL gaatL huaaR | Daikon, mooli, Japanese radish, white radish |
sample sentence | มีเครื่องเคียงได้แก่ ผักกาดดอง หอมหัวแดง และมีเครื่องปรุงรส เช่น พริกผัดน้ำมัน น้ำมะนาว น้ำปลา น้ำตาล ![]() meeM khreuuangF khiiangM daiF gaaeL phakL gaatL daawngM haawmR huaaR daaengM laeH meeM khreuuangF bproongM rohtH chenF phrikH phatL namH manM naamH maH naaoM namH bplaaM namH dtaanM "[This dish is eaten] with pickled cabbage, red onions, and condiments such as chili oil, lime juice, fish sauce, and sugar." | ||
2. หัวผักกาด![]() | |||
definition | radish; beet | ||
image | ![]() | ||
categories | |||
components | หัว | huaaR | [numerical classifier for head-like objects] |
ผัก ![]() | phakL | vegetable; vegetation; greens | |
กาด ![]() | gaatL | [certain vegetables such as] cabbages; carrots | |
example | หัวผักกาดแดง![]() ![]() | huaaR phakL gaatL daaengM | carrot |